stats count Print

Cottage Cheese Flatbread

This Cottage Cheese Flatbread recipe is a revelation for anyone looking for a high-protein, low-carb, and incredibly easy alternative to traditional flatbread

Ingredients

Scale

  • 1 cup cottage cheese
  • 2 eggs
  • ¼ teaspoon garlic powder
  • ½ teaspoon Italian seasoning

Instructions

    •  
    • Blend Ingredients: Add cottage cheese, eggs, garlic powder and Italian Seasoning to a blender. Blend until smooth.
    • Prepare Pan: Line a sheet pan with parchment paper and spritz it with non-stick spray.
    • Pour and Smooth: Pour the cottage cheese batter into the sheet pan and smooth it into an even layer.
    • Bake: Bake at 350°F for about 30 minutes or until cooked through in the center. It will be golden brown on the edges.
    • Cool

Find it online: https://dailyfoodjournal.net/cottage-cheese-flatbread/