Description
This Easy Buffalo Chicken Salad recipe is a healthy and delicious meal that’s ready in minutes! It’s packed with protein and flavor, perfect for lunch, dinner, or meal prep. Learn how to make this simple and satisfying salad
Ingredients
Scale
- 4 cups shredded chicken
- 2 stalks celery, finely chopped (about ½ cup)
- 4 stalks green onion, finely chopped
- 1 cup Greek yogurt (I use nonfat)
- â…“ cup Buffalo sauce
- ½ large lemon, juiced
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- ¼ teaspoon salt (more to taste)
- ¼ teaspoon black pepper
Instructions
- Prepare the Ingredients: Shred the chicken using either 2 forks or a hand mixer. Finely chop the celery and green onions.
- Combine the Ingredients: In a large bowl, combine the shredded chicken, Greek yogurt, buffalo hot sauce, celery, green onions, lemon juice, seasonings, and salt and pepper. Stir to combine.
- Adjust to Taste: If you like things spicy, add more buffalo sauce and cut back on the amount of Greek yogurt.