Description

What if you could turn a simple glass of tea into a sweet, fruity, and refreshing summer drink in just a few steps? That’s exactly what we’re going to do today with this delicious Strawberry Sweet Tea! It’s cool, it’s pink, and it tastes like sunshine in a glass. Whether you’re sitting on the porch, hosting a picnic, or just want a drink that makes you smile, this is the recipe for you.

Ingredients

Here’s what you’ll need to make the best Strawberry Sweet Tea

Water: You’ll need 8 cups total, divided between the tea and strawberry syrup
Black Tea Bags: This is your base, giving the tea its rich, classic flavor
Baking Soda: Just a pinch keeps the tea smooth and helps reduce bitterness
Strawberries: Fresh, chopped strawberries give the drink its sweet, fruity flavor and lovely red color
Granulated Sugar: Makes the syrup sweet and helps blend everything together

Substitutions and Variations

Tea Bags: Use green tea or decaf black tea if preferred
Sugar: Swap with honey or maple syrup if you want a natural sweetener
Strawberries: Use frozen if fresh aren’t available—just thaw them first
Add-ons: Try adding lemon slices, mint leaves, or even a splash of sparkling water for a fizzy twist

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Instructions

Step 1: Brew the Tea

Bring 2 cups of water to a boil in a medium saucepan. Once it boils, remove from the heat. Add 8 black tea bags and let them steep for 5 minutes. Remove the tea bags and gently squeeze out the extra liquid using tongs. Pour the tea into a large pitcher and add 4 more cups of water and 1 teaspoon of baking soda. Stir to combine.

Step 2: Make the Strawberry Syrup

Using the same saucepan, add the remaining 2 cups of water, 4 cups of chopped strawberries, and 1½ cups of sugar. Bring this to a low simmer and cook for 20 minutes, stirring occasionally. Remove from the heat and let the syrup cool for a few minutes.

Step 3: Strain the Syrup

Pour the mixture through a fine mesh sieve into a cup or small pitcher. Press the strawberries gently to get all the juice out. Discard the solids or save them for a dessert topping.

Step 4: Combine and Chill

Add the strawberry syrup to your pitcher of tea and stir well. Chill in the fridge until cold. When ready to serve, pour over ice and enjoy your refreshing homemade Strawberry Sweet Tea!