Description
Craving a cool, sweet treat to beat the heat? These Watermelon Popsicles are the ultimate summer delight! With just two simple ingredients—juicy watermelon and a splash of lime juice—these popsicles are bursting with fresh, fruity flavor. Perfect for kids, adults, or anyone looking for a healthy, refreshing snack, they’re super easy to make and ideal for hot days, picnics, or pool parties
Ingredients
Here’s what you need to make these Watermelon Popsicles. With just two ingredients, it’s all about fresh, vibrant flavors.
- Watermelon (6 cups, cubed): The star ingredient, providing juicy, sweet flavor and natural hydration.
- Fresh Lime Juice (2 tablespoons): Adds a tangy, zesty kick to balance the sweetness.
Substitutions and Variations
- Watermelon: Swap for cantaloupe or honeydew for a different melon flavor.
- Lime Juice: Use lemon juice or orange juice for a different citrus twist.
- Sweetener (optional): Add 1–2 tablespoons honey or agave if your watermelon isn’t sweet enough.
- Add-Ins: Blend in a handful of fresh mint leaves, strawberries, or blueberries for extra flavor and color.
- Creamy Twist: Add 1/2 cup coconut milk or yogurt for a creamier texture.
Instructions
Step 1: Blend the Mixture
- Remove seeds from 6 cups cubed watermelon (if not using seedless watermelon).
- Place the watermelon and 2 tablespoons fresh lime juice in a blender.
- Blend until completely smooth, about 30–60 seconds.
Tip: Blend in batches if your blender is small, and strain the mixture through a fine mesh sieve if you want an extra-smooth texture.
Step 2: Fill the Molds
- Pour the blended mixture into popsicle molds, leaving about 1/2 inch of space at the top to allow for expansion during freezing.
- Cover the molds and insert popsicle sticks if your molds require them.
Tip: Tap the molds gently on the counter to remove air bubbles for a smoother popsicle.
Step 3: Freeze
- Place the molds in the freezer and freeze for at least 4 hours, or overnight, until fully set.
Tip: Run the molds under warm water for a few seconds to easily release the popsicles when ready to serve.
Step 4: Serve
- Remove the popsicles from the molds and serve immediately.
- Enjoy as a refreshing snack or dessert!
Tip: Wrap extras in plastic wrap and store in a freezer bag to prevent freezer burn.