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Lucky Charms Cookies

Introduction & Inspiration

This Lucky Charms Cookies recipe is a fun, festive, and surprisingly delicious treat that’s perfect for St. Patrick’s Day, or any time you’re craving a little bit of whimsy in your baking. I’ve always loved the bright colors and sugary sweetness of Lucky Charms cereal.

The inspiration came from a desire to create a cookie that was both playful and delicious, something that would appeal to both kids and adults. I wanted to capture the magic of Lucky Charms in a baked good.

The combination of a soft, buttery cookie base, mint chocolate chips, and those iconic Lucky Charms marshmallows creates a truly unique and memorable cookie. It’s a delightful treat.

I’m excited to share this recipe because these cookies are always a hit whenever I make them. They’re fun to bake, fun to decorate, and even more fun to eat!

Nostalgic Appeal

Lucky Charms cereal is a breakfast staple that evokes childhood memories for many. The colorful marshmallows, the sweet cereal pieces, and the iconic leprechaun mascot are all instantly recognizable and deeply nostalgic.

These cookies tap into that nostalgia, offering a fun and playful way to enjoy the flavors and colors of Lucky Charms in a new and exciting format. They’re a reminder that baking can be whimsical.

The addition of mint extract and green food coloring adds a festive touch that’s perfect for St. Patrick’s Day, but these cookies can be enjoyed year-round, whenever you’re craving a little bit of childhood magic.

And that’s the beauty of these cookies – they combine the familiar comfort of a classic cookie with the playful nostalgia of Lucky Charms cereal, creating a treat that’s both delicious and heartwarming.

Homemade Focus

I’m a passionate advocate for homemade baking. It is a simple act of love.

These Lucky Charms Cookies are a perfect example of how easy and rewarding it can be to bake something fun and delicious at home. They require minimal effort and just a few basic ingredients.

It is a moment to be creative.

This recipe is also an invitation to get kids involved in the kitchen. Rolling the dough, adding the marshmallows, and decorating the cookies are all fun and easy tasks that children can help with.

Flavor Goal

The flavor is sweet and minty. The cookie is soft. The marshmallow add a touch a fun.

The mint extract adds a refreshing coolness. The chocolate chips, a classic touch.

The goal is balance.

It is a fun and flavorful cookie.

Ingredient Insights

Let’s break down the ingredients. Butter, sugar, egg, mint extract, green food coloring, all-purpose flour, baking soda, baking powder, cream of tartar, salt, mint chocolate chips and lucky charms marshmallows.

Essential Equipment

Baking sheet, mixing bowls, electric mixer, cookie scoop, and a wire rack.

List of Ingredients with Measurements

Here’s the list:

  • ½ cup butter, softened
  • ¾ cup granulated sugar
  • 1 egg
  • ¾ Tbsp mint extract
  • 3-4 drops green food coloring
  • 1 ½ cup all-purpose flour
  • ½ tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cream of tartar
  • ¼ tsp salt
  • 1 cup mint chocolate chips
  • 1 ½ cup Lucky Charms Marshmallows

Step-by-Step Instructions

  1. Preheat and Prep: Preheat oven to 350 degrees.
  2. Cream Butter and Sugar: Cream the butter and sugar.
  3. Add Wet Ingredients: Add the egg, extract and food coloring.
  4. Combine Dry Ingredients: Add the flour, baking soda, baking powder, cream of tartar and salt.
  5. Fold in Chips and Marshmallows: Once fully combined, fold in the chocolate chips and lucky charms marshmallows.
  6. Scoop and Bake: Roll into small balls and place them on a cookie sheet. Bake the cookies for 10 minutes.
  7. Cool

Troubleshooting

  • Cookies Spreading Too Much: Chilling the dough.
  • Cookies Too Dry: Don’t overbake
  • Cookies Too Flat: Check baking soda and powder.
  • Marshmallows Burning: careful not to overbake.

Baking is a science.

Tips and Variations

  • Different Chips: Use other chocolate.
  • Add Nuts:
  • Different Cereal:
  • No food coloring:

Get creative!

Serving and Pairing Suggestions

Perfect for parties. With a glass of milk!

Nutritional Information

Enjoy in moderation. They’re a treat!

Print

Lucky Charms Cookies

This Lucky Charms Cookies recipe is a fun, festive, and surprisingly delicious treat that’s perfect for St. Patrick’s Day, or any time you’re craving a little bit of whimsy in your baking. I’ve always loved the bright colors and sugary sweetness of Lucky Charms cereal

  • Author: Alyssa

Ingredients

Scale

  • ½ cup butter, softened
  • ¾ cup granulated sugar
  • 1 egg
  • ¾ Tbsp mint extract
  • 34 drops green food coloring
  • 1 ½ cup all-purpose flour
  • ½ tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cream of tartar
  • ¼ tsp salt
  • 1 cup mint chocolate chips
  • 1 ½ cup Lucky Charms Marshmallows

Instructions

  1. Preheat and Prep: Preheat oven to 350 degrees.

  2. Cream Butter and Sugar: Cream the butter and sugar.

  3. Add Wet Ingredients: Add the egg, extract and food coloring.

  4. Combine Dry Ingredients: Add the flour, baking soda, baking powder, cream of tartar and salt.

  5. Fold in Chips and Marshmallows: Once fully combined, fold in the chocolate chips and lucky charms marshmallows.

  6. Scoop and Bake: Roll into small balls and place them on a cookie sheet. Bake the cookies for 10 minutes.

  7. Cool

Did you make this recipe?

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Recipe Summary and Q&A

Easy and fun to do!

Q: Can I make the dough ahead of time? A: Yes!

Q: Can I freeze the baked cookies? A: Yes.

Q: Can I use regular Lucky Charms cereal instead of just the marshmallows? A: Yes.